Food Safety Manager Training & Certification
College of Marin is pleased to offer the ServSafe Food Manager training and exam, at the lowest price in the area. Taking this course and successfully passing the SERVSAFE exam will result in participants receiving the Food Manager’s Certificate and Card, recognized by the Marin County, Sonoma County, and San Francisco Health Departments, and nationally accredited food safety certification from the National Restaurant Association.
Date and Time
Tuesday Jul 25, 2017
9:30 AM - 5:00 PM PDT
Tue, July 25, 2017 9:30 AM – 5:00 PM
Location
recognized by the Marin County, Sonoma County, and San Francisco College of Marin, Novato Campus 1800 Ignacio Boulevard Bldg 27, Room 125 Novato, CA 94949
Fees/Admission
$99 for day of training PLUS exam. $59 for those re-certifying (exam only, 3pm-5pm)
Contact Information
Register at marincareers.org/food-safety-for-managers/
Questins? Call (707) 538.8133.
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